Details

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Key Features:

• Texture & profile: "pasta filata" stretched-curd cheese, typically semi-hard when sliced, with long fibres and smoky aroma; ideal for melting, slicing, or cubing 

• Applications: ideal for piaaz, pasta, gratins, sandwiches, cheese boards - especially suited in kitchens that demand authenticity, convenience and smoked flavor

• Frozen format reduces waste, enables portion control, and keeps high quality for food service & catering operations